FOOD HANDLERS PERMIT
If you work with food it is Utah Law that you must hold a current Food Handler Permit. The ServSafe Food Handler Program is a complete solution that delivers consistent food safety training to employees. The program covers five key areas:
- Basic Food Safety
- Personal Hygiene
- Cross-contamination & Allergens
- Time & Temperature
- Cleaning & Sanitation
Food Handlers course and assessment is now available online through ServSafe. This course is honored by the Utah Health Department and all other state associations.
For a single food handler permit you may take an online course and test by clicking here.
Price Per Student: $22.95
Remember all Food Handler Permits are valid for three years in the State of Utah.