The ServSafe Alcohol program prepares bartenders, servers, hosts, bussers, valets, bouncers and all front-of-house staff to effectively and safely handle difficult situations in your operation.
Alcohol service involves many risks. Failure to act responsibly could result in fines, imprisonment, losing your liquor license, increased insurance costs, or losing your business.
Prepare yourself to handle these risks with responsible alcohol training from a trusted and experienced source, the National Restaurant Association.
The ServSafe Alcohol® training and certification program will teach you to effectively do the following:
- Understand alcohol laws and responsibilities
- Evaluate intoxication levels
- Check identification
- Deal with difficult situations
Students can take the ServSafe Alcohol Primary Exam or the ServSafe Alcohol Advanced Proctored Exam after completing training to earn alcohol serving certification.
Please call the Utah Restaurant Association offices to schedule an on-site group class today.
Price Per Student:
Non Members $30