Our Educational and Certification Programs

Our comprehensive hospitality industry training programs serve as the foundation for career advancement.

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ServSafe Certification

National gold standard in food safety training and examinations for managers.

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Food Handlers Permit (ServSafe)

Online certification valid in Utah, covering food safety, personal hygiene, allergens, and cross-contamination.

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Alcohol Training & Management Certifications

Programs designed to ensure compliance with state laws and promote responsible alcohol service.

Chefs smiling with trays of food.

ProStart® Program (High School Culinary Education)

  • Prepares more than 1,500 Utah students annually across 70+ high schools
  • Focuses on developing professional culinary and food service skills
  • Creates a pipeline of future managers, chefs, and hospitality professionals

Certification Courses

Etiam Ante

$300.00
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Vivamus

$200.00
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Golf Tournament

$0.00
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ServSafe Manager Class

$135.00
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URA Vendor Application

From: $250.00 / year
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URA Member Application

From: $250.00 / year
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ServSafe Book

$60.00
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