ServSafe Manager Class

$135.00

Utah Restaurant Association’s Annual Restaurant Industry Awards Gala on Wednesday,April 22, 2025, at The Garden Place at Heritage Park from 6:00 – 8:30 PM.

Join us in celebrating the people who make Utah’s food, hospitality, service, and restaurant community so deliciously spectacular!

These awards are unlike any other, as industry peers recognize and nominate all winners.

Please take advantage of this unique opportunity to nominate and network with your colleagues, community members, and industry professionals.

31 in stock

SKU: GALATABLE-1-1-1 Category: Tag:
Utah Restaurant Association

Description

This ServSafe Manager Class provides essential food safety training for food service professionals. The $135 fee includes instructor-led training, lunch, the official ServSafe Food Manager exam, and certification upon successful completion. Ideal for managers and supervisors who need ServSafe certification.